Let Nadine Hughes Catering handle all the details that will make your next event a success. Our goal is to truly understand your event’s requirements and exceed your expectations.
We offer simple party platter deliveries to complete on site chef services. Our team ensures each menu is perfectly crafted to accommodate each events unique style and culinary needs. All our catering menus are seasonally inspired and beautifully presented.
We can take care of all your rental needs or provide you with a suggested rental list to work with one of our preferred vendors.
Whether your event requires one waitstaff to pass and clean up or a full team of chefs, servers and bartenders we are happy to make all the necessary arrangements. Many of our waitstaff and bartenders have worked with us for a decade and pride themselves on their attention to detail and customer focus.
4 hour minimum applies for all staffing and prices do not include hst or gratuities.
- Executive Chef ~ 50/hr
- Assistant Chef ~ 40/hr
- Servers ~ 30/hr
- Bartenders ~ 30/hr
- Onsite Supervisor ~ 35/hr
Flowers & Decor
Truly wow your guests with themed decorations and stunning floral presentations. Known for her creativity and design, Nadine can create and intertwine the perfect theme or setting for your next event. Event planning consultation rates are $45/hr.